Best Practices
for Mushroom Production and Marketing
Best Practices
for Mushroom Production and Marketing |
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Home Environmental Management Food Safety Integrated Pest Management Mushroom Labeling Links FAQ Contact Us |
| Environmental Management | ||||
| Having an effective environmental management plan in place is a vitally important component of running a mushroom operation. Below are some tools to assist you in developing your plan and staying current on the latest environmental research and information. |  | |||
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Best Practices for Environmental Protection in the Mushroom Farm Community
Produced by the Pennsylvania Department of Environmental Protection | |||
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Mushroom Substrate Preparation Odor-Management Plan
Produced by Dr. David Beyer, Penn State University | |||
| Articles & Research | ||||
